SPARKLING

Macabeu/Xarel-lo, Miquel Pons “Eulalia de Pons Reserva” Brut NV, Catalonia, Spain - 77
Pinot Noir/Chardonnay, Maipe Brut NV, Mendoza, Argentina - 49
Pinot Noir/Chardonnay, Cruzat Brut NV, Mendoza, Argentina - 50

ROSÉ AND ORANGE

Pinot Gris/Syrah, Luigi Bosca “A Rosé Is A Rosé Is A Rosé” 2017, Mendoza, Argentina - 43
Malbec/Pinot Noir, Susana Balbo Signature Rosé 2017, Valle de Uco, Argentina - 50
Moscatel/Torrontel/País, Gonzalez Bastias “Naranjo” 2018, Valle del Maule, Chile - 73

WHITE

Chardonnay, Henri Perrusset Macon-Villages 2016, Burgundy, France - 50
Chardonnay, Finca Las Moras 2017, San Juan, Argentina - 34
Albarino, Eladio Piñeiro “Frore de Carme” 2013, Rias Baixas, Spain - 62
Moscatel Blanco, Cara Sur 2018, San Juan, Argentina - 53

RED

Malbec, Descendientes de J. Palacios “Pétalos” 2016, Bierzo, Spain - 58
Malbec, Antonio Mas “Núcleo” 2017, Valle de Uco, Agrentina - 51
Pinot Noir, Alto Limay 2017, Patagonia, Agrentina - 45
Cabernet Franc, Bodega Sottano “Barrabas” 2016, Mendoza, Argentina - 93
Cabernet Sauvignon, Finca Decero Remolinos Vineyard 2015, Mendoza, Argentina - 49
Cabernet Sauvignon/Sangiovese, Villa Montefiori 2014, Valle de Guadalupe, Mexico - 43
Carmenere, Fitz Roy 2015, Valle de Colchagua, Chile - 28
Unknown, Bichi “No Sapiens” 2017, Baja California, Mexico - 74